Paste product. Characterised by a creamy texture, which makes it particularly suitable to variegate. It gives gelati and artisan pastry products a cream and strawberry flavour with a pleasant aftertaste of small wild berries, reminiscent of some kinds of candy and lollipops, highly appreciated by children.
- To variegate Creamstrawberry flavour gelati, semifreddi (cakes or single portions) and mousses, as well as other tastes, such as Pannacotta, Meringue, Zabaione and many others both inside and on the surface.
- To customise a number of flavours, by adding it to base mix, thus giving a personal touch to yoghurt and lemon gelato, as well as children-aimed specialities.