JELLY MIX

cod. 8019

Powdered product for cold processing. Makes a number of preparations such as aspics, fruit palettes, panna cotta, crème brûlée, and many other spoon desserts.

Uses:

  • To make traditional panna cotta and panna cotta flavoured with exclusive pastecreme such as Disaronno Amaretto and Zabaione Florio, decorated and garnished with Topping Sauces, Variegati Quattrostagioni, glaçages and chopped nuts.
  • To make aspics for glass desserts and as decorations for cakes and single portion desserts.
  • To make gelée fruit palettes to fill cakes.
  • To make mignon desserts also served in glasses.
  • To make Crème brûlée.
  • To make crema catalana.
dosi
210 g/L
freddo
Cold processing
cartone
6 kg
cartone
1 kg
scadenza
24 m

Technical Sheet

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