BAGNA FANTASIA COFFEE
cod. 9951
Alcohol-free syrup ideal to enrich plentiful artisan pastry and gelato specialities. This product is particularly excellent to prepare solutions to soak Pan di Spagna in gelato cakes, semifreddi, pastry cakes and Tiramisù and Cappuccino flavoured gelati.
Pan Di Spagna soaked with BAGNA FANTASIA COFFEE does not freeze even at negative temperatures.
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