Toppings


The outstanding structures and sensory properties of Prodotti Stella Toppings mean that they are ideal for numerous uses not only in gelato but also in artisan pastries.

Mango topping

Mango topping

cod. 9028A

TOPPING COCOA AND HALZENUT

TOPPING COCOA AND HALZENUT

cod. 8869A

TOPPING COCOA

TOPPING COCOA

cod. 8868A

PRESTIGE PISTACHIO TOPPING

PRESTIGE PISTACHIO TOPPING

cod. 8867A

PRESTIGE WHITE CHOCOLATE TOPPING

PRESTIGE WHITE CHOCOLATE TOPPING

cod. 8866A

topping raspberry

topping raspberry

cod. 8864A

topping milkmint

topping milkmint

cod. 8862A

TOPPING MILKMOU

TOPPING MILKMOU

cod. 8861A

TOPPING MANDARINETTO

TOPPING MANDARINETTO

cod. 8860A

PRESTIGE NOCCIOLATO TOPPING

PRESTIGE NOCCIOLATO TOPPING

cod. 8859A

Topping Prestige Original Jamaica Rhum

Topping Prestige Original Jamaica Rhum

cod. 8858a

TOPPING COFFEE

TOPPING COFFEE

cod. 8857A

TOPPING WILD BERRIES

TOPPING WILD BERRIES

cod. 8855A

topping strawberry

topping strawberry

cod. 8853A

TOPPING CARAMEL

TOPPING CARAMEL

cod. 8852A

topping sourcherry

topping sourcherry

cod. 8850A

Topping Hazelnut

Topping Hazelnut

cod. 8849A

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