crema base

cod. 8001

Semi finished product in paste, prepared with partially skimmed fresh milk, sugar and stabilizers, which can be used for multiple purposes:

  • As a supplement in milk base mixes to give more spreadability and creaminess to gelato, particularly to prepare gelato cakes.
  • To substitute partially or totally sweetened concentrated milk both for gelato and pastry.
  • As a supplement in mixes for semifreddo, to improve texture of mousse in tub and semifreddi.
dosi
50-150 g/L
freddo
Cold processing
caldo
Hot Processing
cartone
4x2.5 kg
barattolo
2,5 kg
scadenza
18 m

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