About us
Prodotti Stella is an exceptional Italian player in the field of ingredients for artisan gelato and pastries. It passionately, inquisitively explores the gelato world and culture in order to provide:
- High-quality ingredients that guarantee consistent results in production
- A comprehensive range of first-rate support services
- Ongoing assistance from technical consultants with proven experience
We constantly focus on the evolving tastes and lifestyles of consumers and we use what we learn to produce tailored solutions for artisan gelato and pastry makers. Consequently, since 2004 we have boasted an unbeatably comprehensive and innovative selection of natural ingredients for artisan gelato, all of which are strictly Made in Italy.
Our history
From the first packs of “pudding mixes” to compound ingredients.
We have enjoyed growing success over the years thanks to our capacity to cater to the needs of artisan gelato and pastry makers and pick up on evolving consumer habits:
1936
Prodotti Stella was founded as a manufacturer of pastries and other sweet items
1954
we launched a gelato manufacturer under the “Gelati Montanina” brand
1977
we opened the Eurostella production department for a new range of 100 bases for cream and fruit flavours
1995
we joined the Illva-Saronno Group, marking the start of a key partnership that led to the creation of innovative products
Our mission
What is our mission? To champion the art of gelato making. Consequently, in more than 80 years in business, we have constantly invested in the search for new solutions that are both user-friendly and customizable, so that artisan gelato makers:
- Can really showcase their professional skills and creativity
- Have more time to spend on selecting their range of products and taking care of matters that are playing an increasingly important part in attracting customers, such as presenting and decorating their creations.
